Best tikka-kebab in South Las Vegas, NV.

Malai Kofta

Fried vegetable dumplings with nuts (kofta) in a rich cashew Indian spiced creamy buttery rich curry

Chili Baby Corn

Crispy baby corn stir-fried with garlic, chilies, and bell peppers in a fiery Indo-Chinese sauc

Lamb Biriyani

 A mixture of variety of spices, lamb, onions, ginger garlic and yogurt cooked with rice and flavored with saffron and rose 

Chettinad Goat Curry

Bone in goat cooked in yogurt with curry leaves, black peppercorn and coconut with a south Indian spice mix 

Dal Makhani

Slow cooked black lentils flavored with garlic, cumin, butter and cream 

Lamb Tikka Kebab

Boneless lamb pieces infused with a blend of aromatic spices and yogurt, then skewered and grilled for a rich, meaty flavor

Mutton (Goat Bone-in) Biriyani

A mixture of variety of spices, goat meat, onions, ginger garlic and yogurt cooked with rice and flavored with saffron and rose